Soups
Cup $7 Pint $10
Manhattan Clam Chowder
Cup $7 Pint $10
Cup $7 Pint $10
New England Clam Chowder
Cup $7 Pint $10
Cup $8 Pint $11
Crab and Corn Chowder
Cup $8 Pint $11
Appetizers
$14
Mesculin Salad with choice of dressing
$14
$14
Arugula Salad with tomato, beets, pecans balsamic dressing
$14
$16
Mussels in Garlic Butter & White Wine
$16
$26
Maine Steamers (1 qt)
$26
$17
Crab Cake with horseradish sauce & salsa
$17
$14
Fried Calamari with cocktail sauce & wasabi mayo
$14
with fries & slaw $14
Chicken Tenders
with fries & slaw $14
$12
Shrimp Cocktail
$12
$8
Clams on the ½ shell (6)
$8
$14
Clams on the ½ shell (12)
$14
$15
Oysters on the ½ shell (6)
$15
$28
Oysters on the ½ shell (12)
$28
Served with French fries and coleslaw, choice of White, Wheat, Rye, or Roll
Sandwiches
$18
Flounder (Fried or Broiled)
$18
$16
Shrimp (Fried or Broiled)
$16
$19
Scallop (Fried or Broiled)
$19
$17
Shrimp Salad
$17
$18
Crab Cake
$18
$18
Fried Oyster
$18
Fried with French fries & slaw -or- Broiled with potato and vegetables
Seafood Platters
$27 $28
Flounder
$27 $28
$24 $25
Shrimp
$24 $25
$33 $34
Scallop
$33 $34
$34 $36
Flounder
$34 $36
$30 NA
Oyster
$30 NA
$30 $32
Shrimp
$30 $32
$30 $32
Scallop & Shrimp
$30 $32
$34 $35
Combo
$34 $35
Seafood by the Pound
Fried or Broiled
$34 $36
Flounder
$34 $36
$30 $32
Shrimp
$30 $32
$38 $40
Scallop
$38 $40
All Prices Subject To Ever Changing Market
Entrees
$32
Swordfish- Baked, Grilled, or Blackened
$32
$35
Tuna- Baked, Grilled, or Blackened
$35
$36 smothered with crabmeat $42
Halibut Franchaise
$36 smothered with crabmeat $42
$36
Halibut- Baked or Blackened
$36
$29
Shrimp Scampi over Rice
$29
$29
Grilled Salmon Dijonaise
$29
$30
Baked Cod with herbed breadcrumbs
$30
$37
Crabmeat Imperial
$37
$37
Crab cakes with horseradish sauce & salsa
$37